The 2014 Pinot Noir is an expressive combination of bright red berry fruit, sweet spices and subtle hints of forest floor and earth.
This is a medium bodied, fruit forward wine, with fine polished tannins and a long lingering finish. We suggest pairing with roasted chicken, baked salmon or wild mushroom risotto.
選用歐肯那根谷的黑皮諾釀製。散發出櫻桃、李子、野生草莓和紫羅蘭的香氣，入口後呈現出紅色水果、丁香、草本植物和可可的風味，酒體適中，單寧細膩而堅實，餘味優雅，縈繞著櫻桃的味道。這是一款典型的涼爽產區的黑皮諾葡萄酒。
750mL
